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Le Gourmet

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Eu as avea chef de o varza acra cu ceva costitza.

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Is 10 grade aici si ploua cu galeata de azi dimineata

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Cine e Laurd asta si de ce i-ar placea fructele de padure?

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Un tip căruia ar trebui să-i placa, fiind urmărit de blestemul șaormei vechi si-al autocorectului de pe Huawei

 

Dușmanul lui Manole, alaturi de RedCap

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in seara asta cirese mici si negre.amarui :)

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Din astea n-am halit. Hmm

 

 

Am mâncat sala orientală

 

U u u

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Manole e pretinu' meo.

 

Am bagat si eu fo' sapte sarmale si cirese. Fara apa

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Din astea n-am halit. Hmm

 

 

Am mâncat sala orientală

 

U u u

Nici o masa fara..... cartofi.

 

 

 Aveam si eu un cires salbatic. Facea ciresele mici, negre si amarui. I-am pus gand rau acum 2-3 ani pentru ca era prea aproape de o anexa.

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Ta, Manole,ta :D

 

N-am mai mâncat cartoafe de asta prinavara

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Mi am facut o supa instant de pui.ceva chinezarie,din aia cu taitei

 

Facand abstractie de E Uri sau ca n a vazut pui in viata ei,cat si de aportul nutritional aproape zero,pot sa zic ca i destul de reusita

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Am gasit la lidl galusti cu prune. Chiar OK 

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mie imi place supa de rosii la plic :)

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mi-am facut niste chiftele. si mamaliga.


a primit si ala din poza, ca ma tragea de pantaloni cand eram in bucatarie.

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Am bagat iar lasagna.

 

Cred ca preparatul asta e bun cat mai fierbinte. 

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Am bagat un sandvici, paste si pizza.

 

Crap, noroc pe mine ca fac 5 minute pe jos de la restaurant pana acasa.

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acum am bagat mielul la cuptor... n-o sa ma pot abtine

 

 

ma mir de ce-s gras  :(

 

 

revin cu poze :P


Miel de tara adevarat presarat cu sare, ierburi de provance( de la tara, lol), usturoi si ceapa verde, patrunjel, menta, vin rosu, ulei de masline si jap la cuptor

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